Sunday, February 20, 2011

Chicken Soup with Vermicelli

Ingredient(s)
 1. Chicken
 2. Corn
 3. Carrot
 4. Salt
 5. Vermicelli

Ingredients

Carrot, Corn and Chicken


Step(s)
1. Poach chicken in water 
2. Boil water in slow cooker with some salt
3. Put in the poached chicken for 15-30minutes

4. Put in the corn and carrot and set slow cooker to auto mode 
5. If on high mode, the soup is ready in 2 hours, can cook till the bone are soft, the soup will be sweeter
6. Serve with Vermicelli

Is ready

Yum yum~

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