Sunday, August 14, 2011

Chicken Bihun Soup

Ingredients
 1. Chicken

 2. Egg
 3. Vegetable
 4. Tomato
 5. Dried scallop
 6. Garlic
 7. Bihun (vermicelli)

Ingredients


Step(s)
 1. Cook bihun till al dente
 2. Prepare the well cook egg
 3. Put chicken, dried scallop and garlic in boiled water
 4. Boil together with tomato
 5. Put in vegetables and boil a while
 6. Serve the soup with bihun and egg


Chicken bihun soup

No comments:

Post a Comment